Lunch Menu

                                      
                 Served from 11:00am - 3:00pm
 
SALADS

 

BEEF or CHICKEN TACO SALAD served in a flour tortilla bowl with salsa, sour cream and guacamole......$9.25

           

COBB SALAD with bacon, tomato, turkey, ham, egg and side dressing........................................................... $9.00

 

SOUTHWESTERN CHICKEN CAESAR SALAD with our roasted garlic dressing...........................................$8.75

 

FRESH FRUIT AND CHICKEN SALAD served with warmed bread...............................................................$8.75

 

ORIENTAL CHICKEN SALAD with Mandarin oranges, snow peas, broccoli, and red peppers......................$9.25

 

SANDWICHES

 

PRIME RIB SANDWICH, grilled rib-eye steak topped with sautéed mushrooms and Swiss

            Cheese served on sourdough hoagie......................................................................................................$9.25

 

ROAST BEEF CLUB served on parmesan crusted sourdough with roast beef, lettuce, tomato and bacon.....$8.50

           

SANTE FE CHICKEN CLUB served on toasted sourdough with grilled chicken breast, lettuce,

             tomato, bacon, pepper jack cheese and chipolte mayonnaise.............................................................$8.75

 

BLACKENED BLEU CHEESE BACON BURGER pan blackened and topped with crisp bacon

            and melted Bleu cheese with lettuce, tomato and avocado..................................................................$8.75

 

GRILLED PASTRAMI SANDWICH with sauerkraut and melted Swiss, on grilled rye...................................$8.75

 

TURKEY CLUB SANDWICH with turkey, bacon, lettuce and tomato on nine grain bread...........................$8.25

 

FRENCH DIP AU JUS finished with melted jack cheese and sautéed onions...............................................$8.50

 

SOUTHWEST TURKEY MELT on sourdough with cheddar cheese, chilies, and avocado...........................$7.75

 

BLT (bacon, lettuce & tomato) on whole wheat toast...................................................................................$7.50

 

VEGGIE SANDWICH with cucumbers, lettuce, cheese, tomatoes, avocado, onions  and sprouts

            on whole wheat bread........................................................................................................................$7.50

                   

TURKEY SARAPE a flour tortilla stuffed with turkey breast, jack cheese, roasted

            green chilies, sliced tomato and avocado..........................................................................................$8.00

 

DAGWOOD WRAP a flour tortilla with turkey, ham, tomato, bacon, lettuce, onions,

            jack and cheddar cheeses, topped with a honey mustard dressing...................................................$8.00

 

SEDONA TURKEY CROISSANT with cucumber, sprouts and dill chive sauce...........................................$8.25

 

*TOURNAMENT BURGER with  cheese, bacon, chilies and avocado........................................................$8.50

 

STACKED DELI BOARD of  your choice of ham, cheese, turkey, tuna, or chicken salad served

            on rye, sourdough or nine grain bread.............................................................................................$7.75

 

SOUP AND HALF SANDWICH soup du jour and ½ Stacked Deli Board sandwich..................................$7.25

 

QUESADILLAS of your choice chicken, steak or veggie............................................................................$7.75

 

CRISPY CAESAR CHICKEN WRAP flour tortilla stuffed with tender crispy chicken,

            Romaine lettuce and Caesar dressing.............................................................................................$8.25

 
 
ALL SANDWICHES SERVED WITH YOUR CHOICE OF

FRENCH FRIES, POTATO SALAD, COLESLAW OR FRUIT

 

*“We are happy to accommodate our customers whenever possible.  However, we are required by the new State Food Code to inform you that consuming undercooked meat may increase your risk of foodborne illness.  These items include hamburgers.  Additional information available upon request.”  (Courtesy of the Arizona Restaurant Assoc.)

 

For Parties of 6 or more an automatic gratuity will be added to the bill.  It is our policy to not issue separate checks.